Kutajatwagadi Leham - Kottakkal Ayurveda - 200GM

Kutajatwagadi Leham - Kottakkal Ayurveda - 200GM – Herbal Formula for Digestive & Bowel Health

Kutajatwagadi Leham by Kottakkal Ayurveda  is a classical Ayurvedic formulation specially used to manage Inflammatory Bowel Disease (IBD), chronic diarrhoea, dysentery, and piles. This herbal jam (Lehyam) works by supporting healthy bowel function, reducing inflammation in the gut, and soothing irritated intestinal linings.

The key herbs in this formulation—Kutaja (Kurchi), Pippali (Long Pepper), and Ginger—are well-known in Ayurveda for their antidiarrheal, anti-inflammatory, and digestive stimulant properties. It is suitable for patients dealing with long-standing bowel disorders and related conditions.

Key Benefits of Kutajatwagadi Leham - Kottakkal Ayurveda 

• Helps manage IBD (Ulcerative colitis, Crohn’s disease)

• Effective in chronic diarrhoea and dysentery

• Supports gut healing and healthy intestinal function

• Reduces inflammation and irritation in the bowels

• Aids in the management of bleeding and non-bleeding piles

• Enhances digestion and promotes gut immunity

Usage Instructions:

→ Usage: As directed by the physician
→ Dosage: Usually 5–10 grams twice daily after meals or as advised by an Ayurvedic doctor. Dosage may vary based on age, gender, and health condition.

Key Ingredients:

• Kutaja (Kurchi – Holarrhena antidysenterica) – Antidiarrheal & gut astringent

• Pippali (Piper longum) – Digestive stimulant & carminative

• Shunthi (Ginger – Zingiber officinale) – Reduces gut inflammation and bloating

• Other classical ingredients as per Sahasrayoga

Product Details:

• Brand: Kottakkal Arya Vaidya Sala

• Form: Leham / Herbal Paste

• Weight: 200GM

• Shelf Life: 3 years

• Recommended for: Adults with digestive and anorectal disorders

Disclaimer:

This product is intended for use under the supervision of a qualified Ayurvedic physician. Dosage and effect may vary based on individual health conditions.

INGREDIENTS